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Spaghetti Recipe

Freshly cooked spaghetti and meatballs with
        marinara being poured on with a ladel

Ingredients

Steps

Part 1 - Boil the pasta
  1. Fill a pot with water
  2. Add a big pinch of salt
  3. Bring to a boil
  4. Add spaghetti
  5. Cook ~8-10 minutes
  6. Drain the water
Part 2 - Heat the sauce
  1. Pour the jar of sauce into a pan or the empty pasta pot
  2. Heat on low for a few minutes until warm
Part 3 - Combine
  1. Add the drained spaghetti into the warm sauce
  2. Stir to coat
Part 4 - Serve
  1. Add parmesan or a drizzle of olive oil if you want
  2. Eat